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1954 view               A Tampa, Florida community              2007 view

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Send us your favorite recipe!

Crescents

1/2 lb butter

1/4 cup confectioners sugar

1/8 tsp salt

2 tsp vanilla

2 1/4 cup sifted flour

1 cup chopped pecans

 

Combine butter with confectioners sugar. Cream well. Add salt, vanilla and flour; mix well and add pecans. Form into crescent-shaped rolls about 1 1/2 inches long. Bake on ungreased cookie sheet at 300° fir 45-50 minutes or until delicately browned. While hot, roll in more confectioners sugar.

 

Recipe by Martha B. Worth, from Tasty Temptations, A Collection of Recipes by the Forest Hills Presbyterian Church Youth Group, 1984